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DINING MENU
DINING MENU
Starters
STARTERS
Spring Rolls 6.55 V
Fried vegetable rolls with sweet chili plum sauce
Summer rolls
Soft rice paper rolls wrapped around lettuce, carrots, cucumber, mint & rice vermicelli served with peanut sauce
Tofu 8, Shrimp 9
Moo Ping (Grilled pork) 9.75
Served with sticky rice and chili tamarind sauce
Thai Beef Jerky 9.75
Thai style beef jerky served with Thai sweet chili sauce
Grilled Chicken Satay 9.75
Grilled marinated chicken served with satay sauce & Ajaad
Tod Mun Plaa (Thai fish cake) 9.75
Served with cucumber relish (Ajaad)
Rice & Spice Wing 10 G
Deep-fried marinated chicken wings tossed in a signature house in-house chili garlic sauce
Bang-Bang Shrimp 10 G
Crispy shrimp tossed in creamy sweet chili aioli and pineapple severed on top of crispy rice noodles
Gyoza 8
Edamame V G
With salt seasoning 6
With chili seasoning 7
Boiled green edamame
Vegan Tofu Triangle 7 V G
Curry Puff 9.75
Deep fried puff pastry stuffed with potatoes, onions, carrots and chicken seasoned curry powder served with cucumber relish (Ajaad) (Vegan available)
SOUP
Tom Kha G
Light coconut soup in aromatic galangal broth with mushrooms, cilantro, cherry tomatoes & scallions
Veggies or Tofu 6, Chicken 7, Shrimp 8
Tom Yum G
Mild spicy & sour lemongrass soup with mushrooms, cherry tomatoes, cilantro & scallions
Veggies or Tofu 6, Chicken 7, Shrimp 8
Poh Taek (Family Size Seafood Hot Pot) 32 G
A famous combination of seafood (shrimps, snapper fillets, calamari and mussels) in spicy + sour soup with lemongrass, kaffir lime leaves, galangal, mushrooms, cherry tomatoes, basil, fresh & dried chili served in a Hot Pot
Soups
Salads
SALADS
Larb (Chicken or Tofu) 12.25 G
With red onions, cilantro, scallions, mints in lime + fish sauce, mixed in with toasted rice powder, served with lettuce and crispy pork rinds
(*) Yum Nua (Grilled Beef Salad) 15.75
Grilled flank steak with red onions, cucumbers, tomatoes, cilantro, scallions tossed in homemade chili + lime paste sauce, served w/ lettuce
Som Tum (Papaya Salad) 11 G
Shredded green papaya, carrots, green beans, roasted peanut & tomatoes mixed in authentic Thai tamarind or fish sauce, served with lettuce and crispy pork rinds (Add shrimp +5)
North-Eastern ( Laos style ) 14
Another popular intense version of som tum with Pla-Rah (anchovy sauce) & Poo Dong (pickled crab)
FRIED RICE
All Fried Rice served with sliced cucumber and our signature chili lime sauce
House Fried Rice
Jasmine rice w/ egg, onions and scallions
Veggies, Tofu 15/ Chicken 16 / Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Pineapple Fried Rice 19
Jasmine rice with chicken & shrimp, egg, pineapple, cashew nuts, raisins, curry powder, onions, scallions, pea & carrots, seasoning with curry powder. All shrimp +$1
Basil Fried Rice
Jasmine rice w/ egg, onions, bell peppers, green beans and basil
Veggies, Tofu 15/ Chicken 16 / Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Vietnamese Fried Rice 18
Jasmine rice with shrimps, chicken, sausages, egg, onion, scallion, peas & carrot
Crab Fried Rice 20
Fried rice with crab meat, eggs, onion and scallion
Fried Rice
Wok
WOK-FRIED NOODLES
Pad Thai G
Thin rice noodles with egg, sweet radish, diced fried tofu bits, bean sprouts, scallions, topped with ground peanuts and a lime wedge
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Pad See-EW
Wide rice noodles with egg, broccoli, carrots, in sweet dark soy sauce
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Pad Woon-Sen
Clear been-threads noodles with egg, onions, scallion, tomatoes, celery, cabbage, napa, in a light sesame oil or soy sauce
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Drunken Noodles
Wide rice noodles with egg, bell peppers, onions, green beans, carrots, zucchini, and basil
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Crazy Noodle
Thin rice noodles with green beans, egg, onions, bell peppers, Jalapeño and basil
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
Lo Mein Noodles
Chinese style egg noodles with egg, onions, mushrooms, carrots, cabbage, napa,bean sprouts and scallions
Veggies, Tofu 15/ Chicken 16/ Pork 16/ Chicken & Shrimp 18/ Beef 18/ Shrimp 18
NOODLE BOWLS
Khao Soi (Egg Noodles)
Our signature Thai Northern dish with soft egg noodles in a family recipe full flavor curry broth topped with crispy egg noodles, red onions, pickled green mustard, cilantro, fried shallot. Served with homemade chili oil and a line wedge on the side
Veggies, Tofu 17/ Chicken 18/ Beef 19/ Shrimp 19
Green Curry Noodle G
(Khanom Jeen Kaeng Khiew Waan)
Thai people's favorite noodle bowl with eggplant, bell pepper served with mixed veggies (cabbage, carrot, green bean, mint), pickled green mustard, bean sprout on the side
Veggies, Tofu 17/ Chicken 18/ Beef 19/ Shrimp 19
Duck Noodles 19.75
Thin rice noodles w/ slice maple roasted duck, bean sprouts, topped with fried garlic, cilantro, scallion
*Pho Beef 18
Thin sliced eye-round stek, brisket & meatballs
*Pho Chicken, Veggies, Tofu 16
Traditional Vietnamese noodles soup dish with thin rice noodles in light broth, served with bean sprout, basil, jalapeño, lime, hoisin & hot sauce on the side
*Kuay Tiew Rua (Thai Boat Noodles) 18
Thailand’s most famous street noodles soup. Made with authentic homemade broth, comes with meatball, eye round, brisket, bean sprouts topped with fried garlic, cilantro, scallion, served with crispy pork rind on the side.
Curries
CURRIES
All curries served with steamed Jasmine rice
substitutes brown rice or sticky rice $2
Your Choice of Veggies, Tofu 16 / Chicken 17/ Pork 17 / Beef 19 / Shrimp 19
Green Curry G
Eggplants, bell peppers and basil
Massaman Curry G
Potatoes, onions, carrots and peanuts
Red Curry G
Bamboo shoots, bell peppers and basil
Entree
Fresh
ENTRÉE
All Entrée dishes served with steamed jasmine rice
(Substitutes brown rice or sticky rice $2)
Your Choice of: Veggies, Tofu 16/ Ground Chicken or Sliced Chicken 17/ Pork 17/ Beef 19 / Shrimp 19
Kra Pow (Spicy Basil) Add sunny side egg $2
Thailand's most popular street dish with garlic, fresh chili, onions, bell peppers & basil Krapow Shrimps (+green bean) Krapow Tofu
(+green bean, broccoli & carrot)
Spicy Eggplants
Purple eggplants, onions, bell peppers, green beans and basil
Pad Prik Pao (Chili paste)
Stir fried dish homemade smoked dried chili past and spices with onions, bell peppers, green beans, jalapeños and mushrooms
Pad Gra Tiem (Stir Fried Garlic)
Stir fried dish with garlic, onions, mushrooms, pineapple, cilantro, black peppers, over steamed broccoli topped with crispy fried garlic
Pad Cashew Nut
Stir fried dish with onion, scallion, mushroom, carrot, celery, cashew nut, pineapple in mild spicy brown sauce.
Sweet & Sour Entrée G
Homemade sweet & sour sauce with onion, scallion, bell peppers, celery, pineapple & tomato
Fried Chicken 17
Fried Shrimp 19
Fried Tofu 16
Pad Pak (Veggie Medley)
Seasonal mixed vegetables sautéed in light brown sauce
CHEF’S SELECTIONS
Roasted Duck Curry 24 G
Maple roasted duck simmered in red curry with bell peppers, pineapple & basil
(*) Shaking Beef 23
Marinated tenderloin tips & tails (fillet mignon) with onion, scallion, bell pepper, zucchini, tomatoes in a homemade rice with sauce
Angry Cowboy 23
Sliced flank steak with onion, bell pepper, green beans, green pepper, corn, finger roots, jalapeño & basil in a traditional spicy Thai herbal sauce
Phoo Pad Pong Karee 31
(Stir Fried Crab with Curry Powder)
Twin crispy soft-shell crabs with eggs, onions, bell pepper, carrots, scallions & celery in chef's special crab meat chili sauce
Ginger Duck 38
Half boneless crispy duck with fresh gingers, shitake mushrooms, onion, bell pepper & scallion in a brown sauce over steamed broccoli & carrots
Choo Chee Salmon Curry 26 G
Grilled Atlantic salmon fillet topped with red curry sauce, bell peppers, pineapple, peas+carrot & kaffir lime leaves.
Soft-Shell Crab Pad Thai 30 G
Rice noodle with eggs, sweet radish, fried tofu bits, bean sprout & scallions, with crabmeat topped with crispy twin soft-shell crab (add soft shell crab +$8)
Prik Khing Chicken 19 G
Crispy chicken with green beans, carrots, bell peppers tossed in mild spicy roasted red curry, paste sauce & kaffir lime leaves
Black Magic Salmon 26
Grilled Atlantic salmon with purple eggplants, jalapeños, onions, basil, bell peppers, peas & carrots over spicy chilli sauce
Pla Sam Rod 27 G
(Crispy Fish with Spicy Thai Chili Sauce)
Fried snapper fillets topped w/ three flavored chili sauce. Served over steamed broccoli and carrots
Phuket Delight 33
Flashed fried assorted seafood (shrimps, red snapper fillet, scallops fillet, mussels and calamari) with onion, bell peppers, green beans and basil tossed in chef's special sauce.
Chef
Side
KID’S MENU
(For Kids 6 years old and under
Dine-In Only)
Kid's Chicken Fried Rice 7
Kid's Chicken Lo Mein 7
Kid's Chicken Pad Thai 7
SIDE ORDER
Side Fried Rice 7
Steamed Veggies 6
Steamed Jasmine Rice 3
Steamed Rice Noodle 3
Sticky Rice or Brown Rice 3.5
DESSERT
Mango Sticky Rice V G 9
Taro Pearls in Coconut Cream V G 9
Baked taro custard G 9
Vegan
GLUTEN FREE
PER REQUEST
HOUSE FRIED RICE
BASIL FRIED RICE
PINEAPPLE FRIED RICE
PAD THAI
PAD WOON SEN
PAD GRA TIEM
PAD PAK
SWEET SOUR TOFU / VEGGIES
VEGAN PAPAYA SALAD
VEGAN LARB TOFU
VEGAN TOM KHA SOUP
VEGAN CURRY PUFF
SUMMER ROLL
HOUSE FRIED RICE
BASIL FRIED RICE
PINEAPPLE FRIED RICE
CRAB FRIED RICE
PAD WOON SEN
PAD GRA TIEM
PAD PAK
KHAO SOI NOODLE
PHO NOODLE
Choose spice Level:
Medium
Mild
Hot
Thai Hot
Note: Please select 1 level down when request spicy food, no return if you feel too spicy
Please tell your server of any allergies.
(*)These items may be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Cake-plate fee $1 / person
20% Gratuity included for parties of 5 or more
We take dietary preferences and restrictions very seriously. Unfortunately, cross-contact with other ingredients may occur.
Contains spice
Contains peanut
V Vegan
G Gluten Free
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